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| Bacon and Cream Cheese Appetizer Christmas Wreath. |
This festive cream cheese appetizer spread is just as delicious as it is pretty to look at. The combination of the cheeses, scallions and smokey bacon compliment each out so well. Decorate the top any way you like and you will have a show stopper that your guests will devour!
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| Christmas Wreath Appetizer. |
Ingredients
- 2 8 ounce packages of cream cheese, softened
- 1/2 cup of mayonnaise
- 1/3 cup grated Parmesan cheese
- 1/4 cup chopped scallions
- 10 cooked bacon strips, crumbled
- 1 cup fresh parsley
- 1 jar of pimentos
1. Beat together the cream cheese, mayo, Parmesan and onions until combined well. Stir in the crumbled bacon. Refrigerate for 1-2 hours.
2. Invert a small bowl or ramekin dish in the center of a serving platter. Drop the cream cheese mixture by rounded spoonfuls around the edge of the bowl. I use an ice cream scooper to make it easier. Smooth the mixture to form a wreath. Garnish with the chopped parsley and pimientos. Serve with crackers.
Enjoy!
2. Invert a small bowl or ramekin dish in the center of a serving platter. Drop the cream cheese mixture by rounded spoonfuls around the edge of the bowl. I use an ice cream scooper to make it easier. Smooth the mixture to form a wreath. Garnish with the chopped parsley and pimientos. Serve with crackers.
Enjoy!
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